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Southeastern Anatolia · Plate code 79

Kilis

Kilis is a small province on the Syrian border, known for its olive groves and vineyards. Ravanda Castle and the Oylum Mound are its historic sights, and oven-baked Kilis tava is its local speciality.

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Detailed guides

Highlights

Places

  • Oylum Höyük
  • Ravanda Castle

Tastes

  • Kilis tava

Local food and products

  • Dish

    Kilis tava

    Minced meat baked in a tray with tomatoes and peppers.

When to go

Spring (March-May) and autumn (October-November) are best; summers are very hot.

Getting there

Bus terminal
The nearest airport is in Gaziantep; frequent minibuses and buses run from Kilis to Gaziantep.

Districts 4 districts